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Two packages of OWYN Protein Shakes and OWYN Pro Elite Protein Shakes
Vegan Nutrition & Health

Are OWYN Protein Shakes Healthy? (An RD’s Review)

Protein shakes are a convenient way to boost your protein intake for building muscle, losing weight, preserving muscle mass, and promoting wound healing. They can also help make low-protein meals more balanced.  If you’re vegan, lactose-intolerant, or are trying to eat less animal-based foods while trying to eat more protein,

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Corn syrup in glass containers with text overlay reading "is corn syrup vegan?"
Is It Vegan?

Is Corn Syrup Vegan? (Plus a Vegan Sweeteners List)

The longer you’re vegan, the more hidden animal ingredients you become aware of. If you were surprised to learn that conventional white sugar isn’t vegan (at least in the United States), you may be wondering whether other sweeteners are made with animal products.  Corn syrup is a common sweetener used

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Vegetable salad in a white bowl with text overlay reading "PCOS and veganism - can eating more plants help?"
Vegan Nutrition & Health

PCOS and Veganism: Can Eating More Plants Help?

With the rising awareness of PCOS, many women are looking for the best ways to treat this frustrating health condition. Managing PCOS often involves making lifestyle changes, and diet plays a crucial role.  One growing area of interest is whether a vegan diet—one that avoids all animal products—can help with

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Sliced seitan on a cutting board and a block of tofu on a wooden table with text overlay reading "tofu and seitan: how do they compare?"
Vegan Nutrition & Health

Tofu and Seitan: How Do These Plant Proteins Compare?

Tofu and seitan are two popular sources of plant-based protein for vegans, vegetarians, flexitarians, and those simply trying to eat less animal protein. If you’re new to plant-based eating, you may not be completely sure how they stack up to each other. Is one healthier than the other? Is one

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Bottles of coconut oil and avocado oil with text overlay reading "coconut oil vs. avocado oil"
Vegan Nutrition & Health

Coconut Oil vs. Avocado Oil – Nutrition, Oxidation, & Best Uses

With so many cooking oil options available, choosing the best one can be a challenge. Having to sift through mountains of internet misinformation can make it even more difficult. Coconut oil and avocado oil are two popular oils promoted by wellness influencers and healthcare professionals alike due to their perceived

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2 vegan egg bites on a white plate with basil
Vegan Recipes

Vegan Egg Bites with Sun-Dried Tomatoes and Olives

These Vegan Egg Bites are packed with sun-dried and Roma tomatoes, briny Kalamata olives, crisp red bell peppers, and baby spinach. Inspired by the flavors of the Mediterranean, these easy, savory tofu-based egg bites make the perfect protein-rich breakfast or snack! If you’re anything like me, you love a good

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Avocado oil and grapeseed oil in glass containers
Vegan Nutrition & Health

Avocado Oil vs. Grape Seed Oil – Nutrition, Rancidity, & Best Uses

Whether you’re looking for the healthiest oil for your family, deciding on the best oil for high-temperature cooking, or simply trying to learn more about various vegetable oils, you’ve likely heard about two popular options: avocado oil and grapeseed oil. Avocado oil has recently grown in popularity and is used

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Protein iced coffee on a wooden table with text overlay reading "9 benefits of vegan protein powder"
Vegan Nutrition & Health

9 Benefits of Vegan Protein Powder

No whey? No problem! With the popularity of plant-based diets, brands are offering more vegan protein powder options. Protein powder is usually associated with athletes and bodybuilders, but you may not realize it provides additional benefits beyond the gym. As a vegan registered dietitian and certified personal trainer, I’ll discuss

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Bowl of brown flax seeds and bowl of golden flaxseeds on a marble countertop
Vegan Nutrition & Health

Brown Flax Seeds vs. Golden Flax Seeds

Flaxseeds are incredibly nutritious, making them a popular grocery staple for many health-minded consumers. They’re available in two colors, but recipes that call for flaxseeds rarely distinguish between them. Are there any significant nutritional or culinary differences between brown flax seeds vs. golden flax seeds? I’ll compare the two in

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